Our projects span across scales and disciplines, from private residences to hospitality, retail, and product design. Each is driven by a commitment to craft, detail, and human experience, creating spaces and objects that are both purposeful and enduring.

Origin Kensington
Spaces, F&B Tzi Yin Yong Spaces, F&B Tzi Yin Yong

Origin Kensington

Origin Kensington, overlooking Kensington Park and Palace, is the latest restaurant at the Royal Garden Hotel, led by executive chef John Serhal.

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Common Man Coffee Roasters
Spaces, F&B Tzi Yin Yong Spaces, F&B Tzi Yin Yong

Common Man Coffee Roasters

We designed the first Kuala Lumpur outpost of a renowned Singapore café, blending 1930s-inspired elegance with Southeast Asian materials to create a warm, stylish space for everything from quick coffees to long, convivial meals.

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Bochinche
Spaces, F&B Tzi Yin Yong Spaces, F&B Tzi Yin Yong

Bochinche

In a 1930s shop house in the heart of China Town in Singapore, we were asked to design an Argentinian restaurant.

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Ding Dong
Spaces, F&B Tzi Yin Yong Spaces, F&B Tzi Yin Yong

Ding Dong

A south east Asian restaurant Ding Dong,  that plays with ingredients such as kim chi and duck liver on banana bread that required a fun and eclectic approach to the design.

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Fabrique
Spaces, F&B Tzi Yin Yong Spaces, F&B Tzi Yin Yong

Fabrique

A Shanghai bar and restaurant was reimagined for dual use as a nightclub and event venue, with new custom-designed furniture, lighting, and screening creating a transformed atmosphere within the existing structure.

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